We are down to the last few cuts of beef in our freezer. Tonights Sunday Roast is going to be from a Blade Roast. Alison did a bit of recipe browsing and thought we would need to go with a stew. [...]
This rockmelon (or as the Canadian’s would say Cantaloupe) is almost ready to pick and eat with the juices running down your chin!!! And really, no one did anything to get it, and the other [...]
Here’s to a green that keeps on giving. I planted this for the Cromwell’s over a year ago as part of an experimental program to provide a local Thai restaurant with specialty produce. [...]
Can you hear it? Listen carefully. That’s the sound of the Great White North howling your name to come to Porter Lake for a visit this Winter. Have a look at the Listing Little Pete has got [...]
