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- Boil macaroni in salted water, following package directions.
- Drain under running cold water.
- Cover bottom of a 2-quart baking dish with layer of macaroni, a layer of cheese, bits of butter, salt and pepper.
- Continue layers until all ingredients are used, ending with a cheese layer.
- Whisk milk and egg together, pour over the top, cover with buttered bread crumbs, and bake in a 350
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